The legendary Tibetan garlic tincture for cleaning blood vessels - a traditional recipe, its variants and dosage regimen

The legendary Tibetan garlic tincture for cleaning blood vessels - a traditional recipe, its variants and dosage regimen

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For the treatment of diseases, people have always tried to use plants that nature generously endowed them with. Many wise recipes have come to us from antiquity.

Among the ancient methods of cleansing the body, the most famous is garlic alcohol tincture, which is rightfully called the elixir of life and eternal youth.

In this article, we will tell you in detail how to prepare a medicine with alcohol or vodka, according to what scheme to take and what to take into account when this method of cleansing and healing the body.

Classic recipe from monks of Tibet

The classic recipe of Tibetan medicine for cleansing the body, youth and longevity includes only two components: alcohol and garlic. Prepared in a special way alcohol tincture for cleansing the body is used with milk strictly according to the scheme.

Most of the beneficial properties accumulate in garlic in the fall, so it is prepared and taken at this particular time, taking into account the phases of the moon.

Garlic cloves should be fresh and intact, dug out no more than 4 months ago. Alcohol - high-quality medical alcohol, strength of 70 degrees and above. Cooking begins with the new moon. It is believed that garlic regulates metabolic processes and is able to start the work of all body systems.

There are also variations of the tincture that include additional ingredients.:

  • ginger;
  • lemon;
  • honey.

Vodka is used instead of alcohol. Each component of the drug has its own beneficial effect on the body.

  1. Ginger, according to the Tibetans, treats bile diseases, in which the blood, liver, intestines, gall bladder, and eyes are considered vulnerable spots in the body.
  2. Lemons have a high content of vitamin C and ascorbic acid, treat colds and inflammatory diseases.
  3. Honey has a tonic effect, it contains twenty-two of the twenty-four trace elements necessary for our body.
  4. In combination with garlic, the above products are an effective medicine that can cope with many diseases. And the taste of the tincture thanks to these components becomes more pleasant.

The history of the "elixir of youth"

The secret of preparing a healing agent for cleaning blood vessels came to us from Tibet... In 1971, a UNESCO expedition to one of the Buddhist monasteries discovered tablets with an ancient recipe, which was translated into modern languages. After research by scientists, it turned out that the remedy developed by Tibetan monks has excellent healing properties.

In Soviet times, a recipe, typed on a typewriter or rewritten by hand, literally went around the hands of people, now it has taken its rightful place in collections of traditional medicine and on various Internet sites.

What is it used for?

  1. Tibetan tincture restores vitality, effectively removing fat and lime deposits in blood vessels.
  2. Having cleared of toxins and toxins, the latter become more elastic, the blood moves through them faster, the body rejuvenates.
  3. The work of the brain, cardiovascular system and other internal organs improves.
  4. The tool is able to defeat a number of chronic ailments, restore smoothness and healthy color to the skin.

Also, alcohol tincture:

  • prevents myocardial infarction, angina pectoris, sclerosis, stroke;
  • prevents the formation of cholesterol plaques, all sorts of tumors;
  • fights noise and pain in the head;
  • restores vision;
  • improves attention and memory;
  • strengthens the immune system;
  • stimulates the normal functioning of the digestive system;
  • restores the sexual function of men;
  • ensures the healthy functioning of the nervous system;
  • increases physical endurance and activity.

All of the above effects are achieved due to the healing properties of garlic, which contains a large amount of vitamins and minerals.

Allicin contained in the plant is a powerful antioxidant, it is he who cleans the walls of blood vessels from "bad" cholesterol, actively fights against atherosclerotic plaques, lowers blood pressure, which is beneficial for hypertensive patients.

Another biologically active substance contained in garlic - ajoene, thins the blood, prevents the formation of blood clots. Vitamins at the cellular level improve energy exchange processes, strengthen the protective functions of the body. Exactly garlic prevents the proliferation of damaged cells, destroys bacteria and removes toxins.


  • Due to the presence of alcohol in the composition, it is forbidden to use the tincture for epileptics, pregnant and lactating women, children under 12 years of age.
  • It is also contraindicated in exacerbations of gastrointestinal diseases, hemorrhoids, acute diseases of the kidneys, prostate, liver, individual intolerance to garlic and alcohol.

Potential harm

Since garlic is a powerful activator of all processes in the body, the uncontrolled use of drugs based on it can lead to adverse consequences. Therefore, sick people need to consult a doctor before using the tincture..

Step by step instructions on how to cook

A classic Tibetan tincture at home is quite simple to prepare. For this you will need:


  • peeled garlic - 350 g;
  • medical alcohol - 200 g.


  1. Rinse and dry the garlic.
  2. Grind in a wooden, ceramic or clay mortar to the state of gruel.
  3. Place in a dark glass container.
  4. Fill with alcohol.
  5. Close and place in a cool dark place for 10 days.
  6. Strain through cheesecloth.
  7. Place again in a container and leave for another 3 days.

How to take to cleanse and rejuvenate the body?

  • The prepared "elixir of youth" is taken 20 minutes before meals, dripping a certain amount of tincture into 50 ml of milk.
  • Start taking one drop for breakfast, increasing by one with each subsequent meal (meaning three meals a day). They drink like this for 5 days.
  • By dinner on the fifth day, the number of drops should be 15.
  • Then, starting from the 6th day, the amount of tincture is reduced by one drop with each breakfast, lunch and dinner, and by the end of the 10th day it should be equal to one drop again.
  • From day 11, 25 drops are added to milk before each meal. This continues until the entire tincture is used.
  • Usually they stop taking the medicine in January. It is recommended to use it once every five to six years.

The prepared tincture does not deteriorate, it can be stored for several years. It is believed that the longer it is infused, the more medicinal properties it has.

Unconventional options

On vodka


  • peeled garlic - 500 g;
  • vodka 40 degrees - 0.5 l.

Application: As in the previous recipe, the garlic is chopped, poured with vodka and infused for two weeks.

It is taken seven to ten drops 30 minutes before meals, no more than three times a day.

Duration of the course - ten days.

We offer you to watch a video about the preparation of a healing infusion of garlic with alcohol according to a Tibetan recipe:

With ginger


  • garlic - 0.5 kg;
  • ginger - 0.5 kg;
  • vodka - 0.5 l.


  1. Ginger and garlic must be thoroughly peeled, washed and ground in a meat grinder.
  2. Then pour vodka, close the lid and refrigerate for two weeks.
  3. Shake the tincture every day.
  4. Take 1 teaspoon 3 times a day 30 minutes before meals, the course is 1 month.

This composition is good for losing weight.

With ginger, lemon and honey


  • garlic - 400 g;
  • ginger root - 400 g;
  • honey - 2 tablespoons;
  • lemons - 5 pieces;
  • vodka - 0.5 l.

Peeled garlic, ginger and lemons are chopped, poured with honey and vodka, insisted in the refrigerator for two weeks. Take one teaspoon 3 times a day for a month, 20-30 minutes before meals, with a little warm water.

While consuming garlic tinctures, you must drink at least 2-2.5 liters of water per day, move as much as possible, as there is a removal of harmful substances from the body.

It is not recommended to use the tincture together with the use of other alcohol-containing products, that is, you should refuse any alcohol. It is advisable not to smoke during treatment, and to lead a healthy lifestyle. This will enhance the effect of the garlic recipe.

Garlic can be used to treat a wide variety of health conditions. We offer you to find out how it is used for papillomas, runny nose, for blood, potency, for hemorrhoids, for viruses, for wart, for immunity, for toothache, for the ear.

Tibetan tincture once again confirms the fact that a person is harmoniously inscribed in nature and can draw from it everything necessary for his treatment. And although this the remedy cannot be considered a panacea for all ailments, everyone who tried it, notes a significant improvement in well-being, vigor, lightness and good mood.

Watch the video: DIY Garlic Tincture (May 2022).